Nutritional Therapy is the application of nutrition science in the promotion of health, peak performance, disease prevention and patient care.

In common with other complementary therapies, each client is considered holistically, rather than looking at a specific problem or condition in isolation.

Whether you have an existing diagnosed condition, you want to manage your weight, or you just don’t feel quite right, this holistic approach is important, as apparently unconnected symptoms are often clues to the larger picture.

Catherine Blount
BSc (Hons) Nutritional Therapy, MBANT

I spent the first two decades of my working life in engineering, but have always been interested in food and nutrition.

After the birth of my first child, I began retraining as a nutritional therapist and, when pregnant with my second child, I left the engineering industry to set up my own business.

Since 2000, I have been providing one-to-one nutritional therapy for private clients, as well as offering a range of workshops, seminars and consultancy to business.

• ASTHMA
• ANXIETY
• ALLERGIES
• CHILDHOOD AILMENTS
• COUGHS &
  COLDS
• DEPRESSION
• DIGESTIVE DISORDERS
• ECZEMA
• HAY FEVER
• HYPER-
  ACTIVITY
• INSOMNIA
• M.E.
• MENOPAUSAL SYMPTOMS
• MENSTRUAL PROBLEMS
• MIGRAINES
• RHEUMATISM
• STRESS